Kool-Aid Popsicles


Kool-Aid Popsicles

On a hot summer day, we loved making these at Grandma's house, or at the Laumeyer Farm. Grandma knew the secret ingredient to keeping these nice and soft was using Jell-O so they wouldn't get rock hard. I think my favorite flavor was lime!

Author Grandma Bednarz


  • 1 pkg unsweetened Kool-Aid
  • 1 pkg Jell-O
  • 1 cup sugar
  • 2 cups water


  1. Put all ingredients into a pan, and stir over medium heat, just until all is dissolved.

  2. Remove from heat, and add 2 cups of ice water. Stir thoroughly.

  3. Pour into popsicle molds, ice cube trays, or paper cups.

  4. Freeze until solid.

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