Name: Potato Salad
Ingredients: 3-4 medium potatoes (cooked and cubed); 2 Tbsp pickle juice; 2 hard-boiled eggs (chopped); ½ red onion (chopped fine); 2 stalks celery (chopped small); 1 tsp salt; 1 tsp red pepper; ¼ tsp black pepper; ¼ tsp beau monde seasoning; 1/2 cup Cool Whip; 1/4 cup mayo; 1 Tbsp hot mustard; ½ tsp sugar; Dry Rub seasoning or smoked paprika (to taste)

Potato Salad

I made this for YEARS. I love potato salad. The one person who made potato salad better than anyone I have ever met, was Jane Magnuson. I asked her what her trick was, because I knew she had one. Cool Whip was her secret. So I adjusted my recipe to include Cool Whip. Thank-you, Grandma Jane! -Stacey

Ingredients

3-4 medium potatoes cooked and cubed
2 Tbsp pickle juice
2 hard-boiled eggs chopped
½ red onion chopped fine
2 stalks celery chopped small
1 tsp salt
1 tsp red pepper
¼ tsp black pepper
¼ tsp beau monde seasoning
1/2 cup Cool Whip
1/4 cup mayo
1 Tbsp hot mustard
½ tsp sugar
Dry Rub seasoning or smoked paprika to taste

Instructions

In a large bowl, combine potatoes and pickle juice. Let brine for at least an hour. Add remaining ingredients. Mix well. Cover and chill. Sprinkle with extra Smoked Paprika for garnish