This recipe is from a bowling alley in Minneapolis that was walking distance from our church. We would often gather with friends or a few family members, bowl, then sit up at the counter and enjoy these wonderful sandwiches, served on a paper plate with potato chips and a kosher dill pickle.
Wintertime in Minneapolis To love wintertime in Minneapolis, one must learn how to love the snow and cold. It was never my favorite season, as it seemed like it lasted forever. I would count the days until Daylight Savings Time and Easter. As a kid, Lent was more of a countdown to Easter morning than […]
This was one of my favorites as I grew up, as the delicious BBQ smell would fill our little house as it baked in the oven. We didn't eat a lot of barbecued things in the winter, since we lived in Minnesota, and this was a nice surprise.
I had the wonderful opportunity of attending Hennepin Technical College my last year of high school, and completed the Cook/Chef program. Before I started doing recipe development, we were provided a lot of recipes as staples. Some were tricky, and some were no-fail crowd pleasers. I'd have to put this recipe in that category! […]
